Head to Tremont Street for empanadas made with shredded chicken in a tomato base sautéed mushrooms and Gruyère cheese and more.Ĭhef and co-owner Vinh Le and co-owner Duong Huynh have finally opened Cicada Coffee Bar, their stunning Vietnamese coffee shop and cafe. Love Art Sushi has expanded to the Congress Square development on Walter Street, where its serving sushi, sushi bowls, poke bowls, and more.Īn empanada business called the Nada Cart that began life in a commercial kitchen in Woburn will be popping up at Yum Mee Garden in the South End for the next six months. According to the Charlestown Bridge, the new restaurant has been proposed for the old Grasshopper Cafe space on Bunker Hill Street. The owners of popular Charlestown restaurant Monument Tavern are looking to open a new diner in the neighborhood. Glasser Coffee Company serves coffee (duh), as well as breakfast tacos, various bowls, and overnight oats. Tiger Sugar opened its first shop in 2017 in Taichung, Taiwan, and has expanded quickly to include 40 locations worldwide in China, Singapore, Korea, Malaysia, Thailand, Philippines, Canada, and the United States.Ī new coffee shop has opened on Washington Street in Brighton. The boba shop is best known for its brown sugar-spiked boba tea, which combines a proprietary brown sugar syrup with milk and slow-cooked tapioca pearls to make its signature drink, which appears to be tiger striped. Taiwanese boba chain Tiger Sugar is set to open on March 6 at 181 Harvard Ave. Subscribe March 4, 2021: Shōjō Is Expanding to Cambridge, Tiger Sugar Is Opening in Allston, and Mida Is Expanding to Newton This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. )īy submitting your email, you agree to our Terms and Privacy Notice. (Looking for info on recent restaurant closures? Find that here. Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with patio dining is contingent on restaurants following strict social distancing and other safety guidelines - plus, outdoor dining isn’t an option for many Boston-area restaurants in the dead of winter. However, this should not be taken as endorsement for dining in, as there are still safety concerns: For updated information on coronavirus cases in the state, please visit the Massachusetts COVID-19 website. The level of service offered is indicated in each description. Likewise, some new restaurant openings are offering indoor table service right away. (Here’s last season’s archive, including Fiya Chicken in Allston, a new Blackbird Doughnuts location in Beacon Hill, and more.)Ī number of Boston-area restaurants have resumed dine-in service following months of takeout and delivery only. Welcome to the winter 2021 edition of the Eater Boston restaurant openings roundup this page is updated occasionally throughout the season, with the most recent updates at the top, highlighting new restaurants that have opened in the Boston area in recent weeks.
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